Black Elder, scientifically known as Sambucus nigra, is a flowering plant native to Europe, North America, and parts of Asia. It typically grows as a shrub or small tree, reaching heights of 10 to 30 feet. The plant produces clusters of small white flowers in late spring, which are followed by dark purple to black berries in late summer. The berries and flowers of the Black Elder have been used in traditional medicine and culinary applications. They are rich in vitamins and antioxidants, making them popular in syrups, jams, and herbal remedies. However, raw berries and other parts of the plant can be toxic if consumed without proper preparation.