Bhaali Kebab is a popular Indian snack made from minced meat, typically lamb or chicken, mixed with spices and herbs. The mixture is shaped into small patties or kebabs and then grilled or fried until golden brown. This dish is known for its rich flavor and tender texture, making it a favorite among meat lovers. Often served with mint chutney or onion salad, Bhaali Kebab is enjoyed as an appetizer or a side dish. It is commonly found in street food stalls and restaurants across India, showcasing the country's diverse culinary heritage.