Ballymaloe House is a renowned country house and restaurant located in County Cork, Ireland. Established in the 1960s by Darina Allen, it is famous for its commitment to local and organic produce. The house offers a unique dining experience, showcasing traditional Irish cuisine with a modern twist. In addition to its restaurant, Ballymaloe House features charming accommodations and beautiful gardens. The property is part of the larger Ballymaloe Cookery School, which attracts culinary enthusiasts from around the world. Visitors can enjoy the serene countryside while indulging in delicious meals prepared with fresh ingredients.