Baked sweet potatoes are a nutritious and delicious side dish made by cooking whole sweet potatoes in the oven. They are typically washed, pierced with a fork, and baked at a high temperature until soft. This cooking method enhances their natural sweetness and creates a tender texture. Rich in vitamins and minerals, baked sweet potatoes are an excellent source of vitamin A, vitamin C, and dietary fiber. They can be enjoyed plain or topped with various ingredients like butter, cinnamon, or marshmallows for added flavor. This versatile dish is popular in many cuisines and can be served as a main or side dish.