Sweet potato fries are a popular snack or side dish made from sweet potatoes, which are root vegetables known for their natural sweetness and vibrant orange color. To prepare them, sweet potatoes are typically cut into thin strips or wedges, then seasoned and baked or fried until crispy. They are often enjoyed for their unique flavor and nutritional benefits. These fries are a healthier alternative to regular potato fries, as they are rich in vitamins, particularly vitamin A, and contain more fiber. Sweet potato fries can be served with various dipping sauces, such as ketchup or aioli, making them a versatile addition to meals or gatherings.