The Awassi is a breed of domestic sheep native to the Middle East, particularly found in countries like Syria, Jordan, and Iraq. Known for their distinctive fat-tailed appearance, these sheep are well-adapted to arid climates and are primarily raised for their meat, milk, and wool. Awassi sheep are recognized for their hardiness and ability to thrive in harsh environments. They are also valued for their high-quality milk, which is often used to produce traditional dairy products. Their gentle temperament makes them easier to manage in pastoral settings.