Apple Crumble is a popular dessert made primarily from baked apples topped with a crumbly mixture of flour, butter, and sugar. The apples are often seasoned with cinnamon and sugar, enhancing their natural sweetness. This dish is typically served warm and can be enjoyed on its own or with a scoop of ice cream or whipped cream. The crumble topping is what gives this dessert its name, providing a crunchy texture that contrasts with the soft, baked apples underneath. Apple Crumble is a favorite in many households, especially during the fall when apples are in season, making it a comforting and nostalgic treat.