Cherry Crisp is a popular dessert made primarily from fresh or canned cherries, topped with a crumbly mixture of oats, flour, sugar, and butter. The cherries are often sweetened and sometimes flavored with spices like cinnamon or almond extract before being baked. The topping becomes golden and crunchy during baking, creating a delightful contrast to the soft, juicy cherries underneath. Cherry Crisp is typically served warm, often accompanied by a scoop of vanilla ice cream or whipped cream, making it a favorite treat for many during the summer months or at family gatherings.