Amul Butter
Amul Butter is a popular dairy product in India, known for its rich taste and creamy texture. Made from fresh cream, it is a staple in many households and is often used in cooking, baking, and as a spread on bread and toast. Amul, the brand behind this butter, was established in 1946 and has since become synonymous with quality dairy products in the country.
The butter is characterized by its bright yellow color, which comes from the natural carotenoids in the cream. Amul Butter is also appreciated for its nutritional value, providing essential fats and vitamins. It is widely available in various packaging options, making it convenient for consumers.