The Alphonso mango, also known as Hapus, is a popular variety of mango primarily grown in India. Renowned for its rich flavor, sweetness, and smooth texture, it is often considered one of the best mangoes in the world. The fruit has a golden-yellow skin and a fibrous, juicy pulp that is highly aromatic. Typically harvested from late April to June, the Alphonso mango is enjoyed fresh, in desserts, or as a flavoring in beverages. Its unique taste and quality have made it a favorite among mango lovers, and it is often exported to various countries, enhancing its global reputation.