"게" is a Korean word that translates to "crab" in English. It refers to a type of crustacean found in various aquatic environments, including oceans, rivers, and lakes. Crabs are known for their hard shells, pincers, and ability to walk sideways. They are an important part of marine ecosystems and are often caught for food. In Korean cuisine, dishes featuring 게 are popular, such as 게장, which is marinated crab. This dish is enjoyed for its unique flavor and is often served with rice. 게 also holds cultural significance in Korea, symbolizing abundance and prosperity in various traditions.