沙威玛, also known as Shawarma, is a popular Middle Eastern dish made of marinated meat that is cooked on a vertical rotisserie. The meat, typically lamb, chicken, or beef, is sliced thin and often served in a flatbread, such as pita or lavash, along with various toppings like vegetables, pickles, and sauces. This dish is enjoyed in many countries and has become a favorite street food around the world. It is often accompanied by sides like hummus or tabbouleh, making it a flavorful and satisfying meal. Shawarma's unique blend of spices and cooking method contributes to its rich taste and aroma.