可丽饼, also known as crêpe, is a thin pancake originating from France. It is made from a simple batter of flour, eggs, milk, and butter, which is cooked on a hot surface until lightly browned. 可丽饼 can be served sweet or savory, making it a versatile dish enjoyed by many. Sweet versions often include fillings like Nutella, fruits, or whipped cream, while savory options may feature ingredients such as cheese, ham, or vegetables. This delightful treat is popular in street food markets and restaurants, and it can be easily made at home with minimal ingredients.