خامه لبنی is a type of dairy product made from the cream of milk. It is commonly used in various cuisines, especially in Iranian cooking. This creamy substance is rich in flavor and has a smooth texture, making it a popular ingredient in both savory and sweet dishes. In addition to its culinary uses, خامه لبنی is also enjoyed as a spread on bread or pastries. It can be served with fruits or used as a topping for desserts. This versatile product is a staple in many households, providing a delicious way to enhance meals and snacks.