Кебабы are a popular dish originating from the Middle East, consisting of skewered and grilled meat. They can be made from various types of meat, including lamb, beef, or chicken, and are often seasoned with spices and herbs. Kebab preparation varies by region, with different cooking methods and accompaniments. In addition to meat, kебабы can include vegetables like bell peppers and onions on the skewers. They are commonly served with flatbreads, rice, or salads, making them a versatile meal option. Kебабы are enjoyed in many cultures and have numerous variations, such as shish kebab and doner kebab.