Yellow Chartreuse is a herbal liqueur produced by the Carthusian monks in France. It is made from a blend of over 130 different herbs, plants, and flowers, which are macerated and distilled. The liqueur is known for its distinctive yellow color, which comes from the addition of natural colorants. With an alcohol content of 40%, Yellow Chartreuse has a sweet and floral flavor profile, featuring notes of honey and citrus. It is often enjoyed on its own, over ice, or as an ingredient in various cocktails, making it a versatile choice for both sipping and mixing.