Vertical farming is an innovative agricultural practice that involves growing crops in stacked layers or vertically inclined surfaces. This method often utilizes controlled environments, such as greenhouses or indoor facilities, to optimize conditions for plant growth. By using techniques like hydroponics or aeroponics, vertical farms can produce food in urban areas, reducing the need for transportation and minimizing land use. This farming approach can significantly increase crop yields while using less water and pesticides compared to traditional farming. Vertical farms can also contribute to food security by providing fresh produce year-round, regardless of climate conditions. Technologies like LED lighting and climate control systems play a crucial role in enhancing productivity in these farms.