Vanilla cakes are a popular type of cake known for their light and fluffy texture, often made with basic ingredients like flour, sugar, eggs, butter, and vanilla extract. The vanilla flavor comes from either pure vanilla extract or vanilla beans, giving the cake its characteristic sweet and aromatic taste. They can be enjoyed plain or frosted with various types of icing. These cakes are versatile and can be used for various occasions, such as birthdays, weddings, and celebrations. Vanilla cakes can also serve as a base for other flavors, allowing for creative variations like chocolate, strawberry, or lemon cakes.