Tutu honey is a unique type of honey produced by bees that collect nectar from the flowers of the tutu plant, which is native to New Zealand. This honey is known for its distinct flavor and potential health benefits, including antibacterial properties. The tutu plant itself is a shrub that can be toxic if ingested in large quantities, but the honey made from its nectar is safe for consumption. Due to its rarity and specific floral source, tutu honey is often sought after by honey enthusiasts and health-conscious consumers. It is typically darker in color and has a rich, complex taste, making it a popular choice for culinary uses and natural remedies.