A "tiffin" is a term commonly used in India to refer to a light meal or snack, often enjoyed during the day. It can also describe the container used to carry this meal, typically made of stainless steel and consisting of multiple stacked compartments. Tiffins are popular for their convenience, allowing people to transport homemade food easily, especially for those at work or school. The practice of using tiffins is especially notable in cities like Mumbai, where a unique delivery system called dabbawala ensures that freshly prepared meals reach office workers. Tiffins can include a variety of dishes, such as rice, vegetables, and bread, reflecting the diverse culinary traditions of India.