Sweet syrup is a thick, sugary liquid often used as a topping or ingredient in various foods and beverages. Common types include maple syrup, made from the sap of sugar maple trees, and corn syrup, derived from corn starch. Sweet syrup adds flavor and sweetness to pancakes, waffles, and desserts. In addition to its culinary uses, sweet syrup can also serve as a sweetener in drinks like iced tea and lemonade. It is often used in baking to enhance moisture and sweetness in recipes for cakes and cookies. Overall, sweet syrup is a versatile ingredient in many kitchens.