A shrimp cocktail is a popular appetizer that features cooked and chilled shrimp, typically served with a tangy dipping sauce. The shrimp are often peeled and deveined, making them easy to eat. The sauce is usually a blend of ketchup, horseradish, and lemon juice, giving it a zesty flavor that complements the shrimp. This dish is commonly presented in a glass or bowl, often garnished with lettuce or lemon wedges. Shrimp cocktails are frequently enjoyed at parties, restaurants, and seafood bars, making them a classic choice for seafood lovers.