"Semi-seco" is a term often used in the context of beverages, particularly in the wine and sparkling wine industries. It refers to a style of wine that has a moderate level of sweetness, falling between dry and sweet. This means that while it does contain some residual sugar, it is not overly sweet, making it appealing to a wide range of palates. In the world of sparkling wines, Cava and Prosecco can be classified as semi-seco when they have a balanced sweetness. This style is popular for its versatility, as it pairs well with various foods and can be enjoyed on its own, making it a favorite choice for celebrations and casual gatherings alike.