Sandesh is a traditional Bengali sweet made primarily from fresh chenna, which is a type of cheese. It is often flavored with cardamom or saffron and can be shaped into various forms, sometimes decorated with pistachios or almonds. Sandesh is known for its delicate texture and subtle sweetness, making it a popular choice during festivals and celebrations. This sweet treat has a rich cultural significance in Bengal and is often associated with the works of famous Bengali poet Rabindranath Tagore, who celebrated it in his writings. Sandesh is typically enjoyed during special occasions, such as Durga Puja and weddings, and is a symbol of hospitality in Bengali households.