Outdoor cooking refers to the preparation and cooking of food outside, often using methods like grilling, barbecuing, or campfire cooking. This practice allows people to enjoy meals in natural settings, such as backyards, parks, or while camping. Common equipment includes grills, smokers, and portable stoves. Many outdoor cooking techniques emphasize the use of fresh ingredients and simple recipes. Popular dishes include hamburgers, hot dogs, and kebabs. Outdoor cooking can be a social activity, bringing friends and family together to enjoy food and the outdoors while fostering a sense of community.