Orange flower water is a fragrant liquid made by distilling the blossoms of the bitter orange tree. It is commonly used in cooking, especially in Mediterranean and Middle Eastern cuisines, to add a floral flavor to dishes and desserts. In addition to culinary uses, orange flower water is also popular in cosmetics and skincare products for its soothing properties. It can be found in perfumes and is often used in aromatherapy for its calming effects.