Nettle is a plant known for its sharp, stinging hairs that can cause a painful rash when touched. It typically grows in damp, nutrient-rich soil and can be found in many parts of the world. Despite its sting, nettle has been used for centuries in traditional medicine and cooking, as it is rich in vitamins and minerals. In addition to its culinary uses, nettle is often used to make herbal teas and natural remedies. Some people even use it to create nettle fiber, which can be spun into fabric. Overall, this plant is a fascinating example of nature's duality—both a nuisance and a valuable resource.