The mandarin orange is a small citrus fruit known for its sweet flavor and easy-to-peel skin. It belongs to the Citrus family and is often enjoyed fresh or used in salads, desserts, and beverages. Mandarin oranges are typically bright orange in color and have a juicy, segmented interior. These fruits are rich in vitamins, particularly vitamin C, and provide various health benefits, including boosting the immune system. They are commonly grown in warm climates, with popular varieties including Clementine and Satsuma. Mandarin oranges are a favorite snack for both children and adults due to their convenient size and taste.