Kurabiye is a type of baked treat that is popular in many cultures, particularly in Turkey. These cookies can come in various shapes, sizes, and flavors, often made with ingredients like flour, sugar, butter, and eggs. They may also include nuts, chocolate, or spices, making them versatile and appealing to different tastes. In Turkish cuisine, kurabiye are often enjoyed with tea or coffee and are commonly served during special occasions and holidays. They can be soft or crunchy, depending on the recipe, and are typically enjoyed as a sweet snack or dessert.