A biscuit is a small, baked treat that is often light and flaky. They can be sweet or savory and are commonly enjoyed with tea or coffee. In some countries, like the United States, biscuits are fluffy and buttery, often served with breakfast or as a side dish. In other places, like the UK, biscuits are more like cookies and come in various flavors and textures. Baking a biscuit typically involves simple ingredients like flour, butter, and baking powder. Many people enjoy making biscuits at home, experimenting with different recipes and adding ingredients like chocolate chips or herbs. Whether enjoyed alone or with a spread like jam or butter, biscuits are a delightful snack for any occasion.