Hemochromatosis is a genetic disorder that causes the body to absorb too much iron from the diet. This excess iron can accumulate in various organs, particularly the liver, heart, and pancreas, leading to serious health issues. Symptoms may include fatigue, joint pain, and abdominal discomfort, but many people may not experience symptoms until later in life. Diagnosis typically involves blood tests to measure iron levels and genetic testing to confirm the condition. Treatment often includes regular blood removal, or phlebotomy, to reduce iron levels. Early detection and management can help prevent complications such as liver disease and diabetes.