Handmade chocolates are confections crafted by artisans using high-quality ingredients. Unlike mass-produced chocolates, they often feature unique flavors and textures, allowing for creativity in design and taste. These chocolates can include various fillings, such as caramel, nuts, or fruits, and are typically made in small batches to ensure freshness. Artisans often use traditional techniques, such as tempering chocolate, to achieve a smooth and glossy finish. Handmade chocolates are popular for gifts and special occasions, as they can be customized to suit personal preferences. Many people appreciate the craftsmanship and attention to detail that goes into each piece.