Groundnut stew is a flavorful dish made primarily with groundnuts, also known as peanuts. It often includes a variety of vegetables, such as tomatoes, onions, and spinach, and is seasoned with spices like ginger and garlic. The stew is typically thickened with ground peanuts, giving it a rich and creamy texture. This dish is popular in many West African countries, where it is often served with rice or fufu. Groundnut stew is not only delicious but also nutritious, providing protein and healthy fats from the groundnuts. It is a comforting meal enjoyed by many families.