Grafting from is a horticultural technique where a part of one plant, called the scion, is joined to another plant, known as the rootstock. This method allows the scion to grow and develop while benefiting from the rootstock's established root system. Grafting is commonly used to propagate fruit trees and improve their resistance to diseases. This technique can also enhance certain characteristics of the plant, such as fruit quality or growth habits. Successful grafting requires careful alignment of the vascular tissues of both plants to ensure proper nutrient and water flow. Common examples of grafting include apple trees and rose bushes.