Gooseberry pie is a traditional dessert made from gooseberries, small, tart berries that can be green, yellow, or red. The pie typically consists of a flaky pastry crust filled with a mixture of sugar, spices, and the tart berries. It is often served warm, sometimes with a scoop of ice cream or a dollop of whipped cream. This pie is popular in various cultures, especially in North America and Europe, where gooseberries are commonly grown. The tartness of the berries balances well with the sweetness of the sugar, making it a unique and flavorful treat enjoyed by many.