Fruit slices are pieces of fruit that have been cut into thin, flat sections. They can be made from a variety of fruits, such as apples, oranges, kiwis, and strawberries. Slicing fruit makes it easier to eat and can enhance its presentation, making it a popular choice for snacks, desserts, and fruit platters. These slices can be enjoyed fresh or used in recipes, such as salads and smoothies. They are often served at parties or gatherings, providing a healthy and colorful option for guests. Additionally, fruit slices can be dried or candied for longer shelf life and different flavor experiences.