Food assistance programs are government or community initiatives designed to help individuals and families access nutritious food. These programs aim to reduce hunger and improve food security, especially for low-income households. Examples include the Supplemental Nutrition Assistance Program (SNAP) and food banks, which provide resources and support to those in need. Participants in food assistance programs may receive benefits such as vouchers, direct food distribution, or meal services. These programs often work in collaboration with local organizations to ensure that food reaches vulnerable populations, including children, the elderly, and people with disabilities.