A flat whisk, also known as a balloon whisk, is a kitchen tool designed for mixing and blending ingredients. Its unique shape features a flat, wide head with thin wires that are arranged in a way to efficiently incorporate air into mixtures. This makes it ideal for tasks like whipping cream or beating eggs. Flat whisks are particularly useful for scraping the sides of bowls and pots, ensuring that all ingredients are thoroughly combined. They are often made from materials like stainless steel or silicone, making them durable and easy to clean. Their design allows for effective mixing without the risk of scratching non-stick surfaces.