Finger foods are small, easily manageable portions of food that can be eaten without the use of utensils. They are often served at parties, gatherings, or casual meals, making them convenient for socializing. Common examples include vegetable sticks, cheese cubes, mini sandwiches, and meatballs. These foods are designed to be picked up and eaten with the fingers, allowing for a more relaxed dining experience. Finger foods can be savory or sweet and are popular for their versatility and ease of preparation. They are ideal for sharing and can cater to various dietary preferences.