Ethyl maltol is a synthetic compound commonly used as a flavor enhancer in food and beverages. It has a sweet, caramel-like aroma and is often found in products like candies, baked goods, and perfumes. Ethyl maltol is known for its ability to enhance sweetness and mask undesirable flavors. In addition to its use in the food industry, ethyl maltol is also utilized in the production of fragrance and cosmetic products. It is considered safe for consumption and is approved by various food safety authorities, making it a popular choice for manufacturers looking to improve the taste and scent of their products.