coffee cream powder
Coffee cream powder is a non-dairy product used to enhance the flavor and texture of coffee. It is typically made from a blend of vegetable oils, sugar, and stabilizers, which create a creamy consistency without the need for milk or cream. This powder is convenient for those who prefer a longer shelf life and easy storage compared to liquid cream.
When added to hot beverages, coffee cream powder dissolves quickly, providing a rich and smooth taste. It is popular among coffee drinkers who want to customize their drinks without the lactose found in dairy products. Many brands offer flavored options, such as vanilla or hazelnut, to further enhance the coffee experience.