Chocolate pudding is a smooth and creamy dessert made primarily from cocoa powder, sugar, milk, and a thickening agent like cornstarch or eggs. It is typically cooked on the stove until it thickens, then cooled before serving. The rich chocolate flavor makes it a popular treat for both children and adults. This dessert can be enjoyed on its own or used as a filling for cakes and pastries. It is often served in individual cups and can be topped with whipped cream, chocolate shavings, or nuts for added texture and flavor. Chocolate pudding is a classic comfort food enjoyed in many cultures.