Cherry brandy is a type of fruit brandy made by fermenting and distilling cherries. It typically has a sweet and fruity flavor, making it a popular choice for cocktails and desserts. The cherries used can vary, but they are often sour or tart varieties, which balance the sweetness of the spirit. This liqueur is usually enjoyed neat, on the rocks, or as an ingredient in mixed drinks. Cherry brandy can also be used in cooking, adding a rich cherry flavor to sauces and desserts. Its vibrant color and taste make it a favorite among fruit liqueurs.