Cake decorating is the art of embellishing cakes to enhance their appearance and make them more appealing for special occasions. This process can involve various techniques, such as icing, piping, and adding decorative elements like fondant, sprinkles, or edible flowers. Decorators often use tools like spatulas, piping bags, and molds to create intricate designs. Different styles can be achieved, from simple and elegant to elaborate and colorful, allowing for personalization based on themes or preferences. Overall, cake decorating transforms a simple dessert into a visually stunning centerpiece.