Benne wafers are traditional cookies originating from the Southern United States, particularly associated with South Carolina. Made primarily from ground sesame seeds, these thin, crisp wafers have a nutty flavor and a slightly sweet taste. The use of sesame seeds, known as "benne" in African languages, reflects the influence of African culinary traditions in the region. These cookies are often enjoyed as a snack or dessert and are sometimes served during celebrations and special occasions. Benne wafers can be found in various recipes, with some incorporating ingredients like sugar, flour, and butter to enhance their texture and flavor.