Baking classes are educational sessions where participants learn the art of baking various goods, such as bread, cakes, and pastries. These classes can be found in culinary schools, community centers, or even online. They often cover essential techniques, ingredient selection, and baking methods, catering to beginners and experienced bakers alike. In a typical baking class, students may work with flour, sugar, and yeast to create delicious treats. Instructors guide participants through recipes, ensuring they understand the science behind baking. Classes may also include tips on decorating and presentation, making them a fun and interactive way to enhance baking skills.