Bánh mì is a Vietnamese sandwich that combines a crispy baguette with a variety of fillings. It typically includes ingredients such as grilled meats, pâté, pickled vegetables, fresh herbs, and chili sauce. The sandwich reflects the influence of French colonialism in Vietnam, where the baguette was introduced. This popular street food is enjoyed for its balance of flavors and textures, making it a favorite among locals and tourists alike. Bánh mì can be customized with different proteins, including chicken, pork, or tofu, catering to various dietary preferences.