Apricots are small, orange fruits that belong to the rose family. They have a sweet and slightly tart flavor, making them a delicious snack or addition to various dishes. Rich in vitamins A and C, apricots are not only tasty but also good for your health. You can enjoy them fresh, dried, or in jams and desserts. These fruits grow on trees and are typically harvested in the summer. Apricots are often used in cooking and baking, adding a burst of flavor to recipes like pies and tarts. They can also be blended into smoothies or used as a topping for yogurt and cereals.