Air drying is a method of removing moisture from items by exposing them to air. This technique is commonly used for drying clothes, herbs, and fruits. By allowing air to circulate around the items, moisture evaporates naturally, which can help preserve their quality without the use of heat or electricity. This process is often preferred for delicate fabrics and food items, as it minimizes the risk of damage. For example, herbs can retain their flavor and aroma better when air dried compared to using a dehydrator. Additionally, air drying is an energy-efficient option, making it environmentally friendly.