Wooden utensils are kitchen tools made from wood, commonly used for cooking and serving food. They include items like spoons, spatulas, and forks. Wooden utensils are favored for their durability and gentle touch on cookware, preventing scratches on non-stick surfaces. They are also less likely to conduct heat, making them safer to use when cooking. These utensils are often made from various types of wood, such as maple, bamboo, or teak. Wooden utensils are generally easy to clean and maintain, but they should not be soaked in water for long periods to prevent warping. Proper care can extend their lifespan significantly.